Acar, N., Sizemore, F., Leach, G., Wideman, R., Owen, R. & Barbato, G. (1995). Growth of broiler chickens in response to feed restriction regimens to reduce ascites. Poultry Science, 74, 833-843.
Angulo, E., Brufau, J., Miquel, A. & Esteve-García, E. (1993). Research note: Effect of diet density and pelleting on productive parameters of Japanese quail. Poultry science, 72, 607-610.
Balog, J. M. (2003). Ascites syndrome (pulmonary hypertension syndrome) in broiler chickens: are we seeing the light at the end of the tunnel? Avian and Poultry Biology Reviews, 14, 99-126.
Gonzales, E., Buyse, J., Loddi, M., Takita, T., Buys, N. & Decuypere, E. (1998). Performance, incidence of metabolic disturbances and endocrine variables of food-restricted male broiler chickens. British poultry science, 39, 671-678.
Griffiths, L., Leeson, S. & Summers, J. (1977). Fat deposition in broilers: Effect of dietary energy to protein balance, and early life caloric restriction on productive performance and abdominal fat pad size. Poultry Science, 56, 638-646.
Hassanzadeh Ladmekhi, M. (1999). Review on the occurrence of ascites syndrome in broilers. Journal of Tehran University Faculty of Veterinary Medicine, 54, 63-66.
Holsheimer, J. & Veerkamp, C. (1992). Effect of dietary energy, protein, and lysine content on performance and yields of two strains of male broiler chicks. Poultry Science, 71, 872-879.
Holsheimer, J. & Ruesink, E. (1993). Effect on performance, carcass composition, yield, and financial return of dietary energy and lysine levels in starter and finisher diets fed to broilers. Poultry Science, 72, 806-815.
Jones, G. & Farrell, D. (1992). Early‐life food restriction of broiler chickens i. methods of application, amino acid supplementation and the age at which restrictions should commence. British Poultry Science, 33, 579-587.
Julian, R. J. (1993). Ascites in poultry. Avian pathology, 22, 419-454.
Julian, R. J. (2000). Physiological, management and environmental triggers of the ascites syndrome: a review. Avian Pathology, 29, 519-527.
Julian, R. J., McMillan, I. & Quinton, M. (1989). The effect of cold and dietary energy on right ventricular hypertrophy, right ventricular failure and ascites in meat‐type chickens. Avian Pathology, 18, 675-684.
Khajeh Ali, F. & Khajeh Ali, F. (2011). Physiological parameters of broiler chickens healthy and suffering from subclinical ascites. Journal of Iran Animal Science, 42, 355-360.
Khzrayynya, P., Arab, H., Zaim, M., Jamshidi, R. & Khzrayynya, S. (2009). Changes clinical pathology experimental ascites syndrome in broilers. Research and Development, 28. (in Farsi)
Leeson, S., Caston, L. & Summers, J. (1996). Broiler response to energy or energy and protein dilution in the finisher diet. Poultry Science, 75, 522-528.
Luger, D., Shinder, D., Wolfenson, D. & Yahav, S. (2003). Erythropoiesis regulation during the development of ascites syndrome in broiler chickens: A possible role of corticosterone. Journal of animal science, 81, 784-790.
Luger, D., Shinder, D., Rzepakovsky, V., Rusal, M. & Yahav, S. (2001). Association between weight gain, blood parameters, and thyroid hormones and the development of ascites syndrome in broiler chickens. Poultry science, 80, 965-971.
Maxwell, M. & Robertson, G. (1997). World broiler ascites survey 1996. Poultry international, 36, 16-33.
NRC. (1994). Nutrient requirements of poultry. 9th rev. ed. National Academy Press, Washington, DC.
Özkan, S., Plavnik, I. & Yahav, S. (2006). Effects of early feed restriction on performance and ascites development in broiler chickens subsequently raised at low ambient temperature. The Journal of Applied Poultry Research, 15, 9-19.
Plavnik, I. & Hurwitz, S. (1988). Early feed restriction in chicks: effect of age, duration, and sex. Poultry Science, 67, 384-390.
Rezaei, M., Teimouri, A., Pourreza, J., Sayyahzadeh, H. & Waldroup, P. (2006). Effect of diet dilution in the starter period on performance and carcass characteristics of broiler chicks. Journal of Central European Agriculture, 7, 63-70.
Sahraei, M. & Shariatmadari, F. (2007). Effect of different levels of diet dilution during finisher period on broiler chickens performance and carcass characteristics. International Journal of Poultry Science, 6, 280-282.
SAS Institute. (2002). JMP: Statistics and Graphics Guide. Version 9. SAS Institute Inc., Cary, NC.
Shahir, M., Dilmagani, S. & Tzschentke, B. (2012). Early-age cold conditioning of broilers: effects of timing and temperature. British poultry science, 53, 538-544.
Wideman, R. F. (2000). Cardio-pulmonary hemodynamics and ascites in broiler chickens. Poultry and Avian Biology Reviews, 11, 21-44.
Zahireddin, H., Mirae Ashtiani, R., Shivazad, M. & Nikkhah, A. (2001). Effects of dietary energy and nutrient concentrations on Arian broilers performance. Science and Technology of Agriculture and Natural Resources, 5. (in Farsi)