The effects of partial replacing of dietary starch with saturated or essential unsaturated fatty acids on production performance, ruminal fermentation and blood parameters in lactating cows

Articles in Press, Accepted Manuscript, Available Online from 03 December 2024

10.22059/ijas.2024.376868.654014

Mehdi Dehghan banadaky; Bakhtiar Babaei; farhang fatehi

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The effect of different sources of Fat supplement on growth performance, blood metabolites and ruminal parameters

Volume 48, Issue 1, June 2017, Pages 29-37

10.22059/ijas.2017.200496.653421

Shahpour Kheirabadi; Mehdi Dehghan-banadaky; Mehdi Ganjkhanlou

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Prediction the metabolizable energy of most wheat cultivars of Alborz province with a multiple regression equation

Volume 46, Issue 4, January 2016, Pages 379-388

10.22059/ijas.2015.56823

Jamshid Noorghadimi; Hossein Moraveg; Fatemeh Ghaziani; Rasoul Akbari

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The Effect of Degradability Rates of Different Starch Sources on Performance and Blood Metabolites of Holstein Dairy Cows in their Early Lactation

Volume 42, Issue 3, January 2011, Pages 207-219

Hamid Amanlou; Behzad Alizadeh; Mohammad-Hossein Shahir; Tahereh Amirabadi Farahani

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Effects of Different Levels of Sucrose and Starch in Total Mixed Rations on Rumen Fermentation, Nitrogen Metabolism and Performance of Holstein Dairy Cows

Volume 41, Issue 2, September 2010

Amin Khezri; Kamran Reza Yazdi; Mohsen Danesh Mesgaran; Mohamad Moradi Shahr Babak; MohamadReza Mohamad Abadi

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