Author = Hamed Khalilvandi
Number of Articles: 7
4. Effect of acetic acid treating and autoclaving of bitter vetch on nutrients degradability, protozoa counts, metabolisable protein and CNCPS protein fractionation

Volume 49, Issue 4, Winter 2019, Pages 545-556


Faezeh Shahbazi; Mehdi Kazemi-Bonchenari; Amir Hossein Khaltabadi-Farahani; Hamed Khalilvandi

5. Evaluation of Nutritional efficiency of encapsulated fish oil ca-salts in vitro and in vivo

Volume 48, Issue 4, Winter 2018, Pages 505-521


Hamed Khalilvandi-Behroozyar; Mehdi Dehghan-Banadaky; Rasoul Pirmohammadi; Behzad AsadnEjad

6. Effects of different fatty acid supplements on rumen fermentation parameters and microbial population in vitro condition

Volume 47, Issue 1, Summer 2016, Pages 1-17


Hamed Khalilvandi-Behroozyar; Mehdi Dehghan-Banadaky; Mohammad Ghaffarzadeh; Kamran Rezayazdi