Volume 53 (2022)
Volume 52 (2021)
Volume 51 (2020)
Volume 50 (2019)
Volume 49 (2018)
Volume 48 (2017)
Volume 47 (2016)
Volume 46 (2015)
Volume 45 (2014)
Volume 44 (2013)
Volume 43 (2012)
Volume 42 (2011)
Volume 41 (2010)
Volume 40 (2009)
Volume 39 (2009)
A Determination of Apparent and True Metabolizable Energy of Beet Pulp fed to Ostrich, Assessed via Marker and Total Excreta Collection Methods

M. AYAZ; M. SHIVAZAD; M. H. SHAHI; A. HAJIBABAEI; E. SHAHRAMI

Volume 44, Issue 2 , August 2013, , Pages 187-195

https://doi.org/10.22059/ijas.2013.35568

Abstract
  This experiment was conducted to determine the AME, AMEn, TME and TMEn of beet pulp fed to male ostriches at  their 90 d of age. Different levels of beet pulp (0, 15, 30 and 40%) were fed through replacements in the basal diet. For a determination of AME and AMEn using marker method, beet pulp was ...  Read More

Optimization of Methionine Level in Broiler Breeder Diets, Using of Maximized Economic Profit and Multi-Criteria Decision Making Methods

Seyed Abdolla Hosseini; Mojtaba Zaghari; Houshang Lotf-allahian; Mahmoud Shivazad; Hossein Moravej

Volume 42, Issue 4 , March 2012, , Pages 329-336

Abstract
  An experiment was conducted to determine the appropriate methionine level in broiler breeder’s diet. The treatments consisted of 6 levels of methionine (0.2, 0.25, 0.3, 0.35, 0.4 and 0.45% diets), with 4 replicates of 7 hens each for a duration of 8 weeks and for ages of 28 to 35 weeks. Diets contained ...  Read More