A
-
Addition and deletion
A comparative study of transcriptome coverage and single nucleotide polymorphisms of mtDNA in Holstein (Bos taurus) vs. Cholistani (Bos indicus) [Volume 53, Issue 3, 2022, Pages 187-201]
-
Algae
The effect of natural Algasan pigment on yield and quality of Japanese quail meat [Volume 53, Issue 2, 2022, Pages 109-118]
-
Algasan pigment
The effect of natural Algasan pigment on yield and quality of Japanese quail meat [Volume 53, Issue 2, 2022, Pages 109-118]
-
Amino Acid Imbalance
Comparison of the absorption kinetics and utilization of crystalline-free and protein-bound methionine sources in broilers with single-meal feed consumption [Volume 53, Issue 1, 2022, Pages 1-11]
-
Ammonia nitrogen
Compairing the effect of supplementing a mixed buffer and sodium bicarbonate on growth performance and rumen parameters of Holstein young bulls [Volume 53, Issue 3, 2022, Pages 161-169]
-
Antioxidant
Effect of vanillic acid in comparison with vitamin E+C on short- and long-term preservation of ram semen [Volume 53, Issue 1, 2022, Pages 23-32]
-
Antioxidant
The effect of different levels of organic selenium on blood parameters of roosters under dexamethasone stress [Volume 53, Issue 2, 2022, Pages 69-79]
B
-
BayesB
The importance of pedigree information and the role of un-genotyped individuals on the neccesity of repeating the genomic selection of binary threshold traits [Volume 53, Issue 3, 2022, Pages 141-152]
-
Biological pathways
Genome-wide association study and pathway analysis for identifying the genes associated with coat color in Lori-Bakhtiari sheep breed [Volume 53, Issue 3, 2022, Pages 153-160]
-
Blood cells and metabolites
The effect of adding a mixture of peppermint, thyme and rosemary essential oils to diet on growth performance, rumen fermentation parameters and blood metabolites of fattening lambs [Volume 53, Issue 4, 2022, Pages 273-285]
-
Breast meat quality
The effect of inorganic selenium replacement with organic selenium from Spirulina algae on performance and breast meat quality of broilers [Volume 53, Issue 4, 2022, Pages 223-231]
-
Breeding value
The study of genotype by environment interaction for milk production traits in Iranian Holstein cattle [Volume 53, Issue 2, 2022, Pages 119-126]
-
Broiler breeders
Effect of garlic or tomato powder feeding and its comparison with In-Ovo injection of garlic or tomato hydroalcoholic extracts on performance, blood parameters, sex differentiation and hatchability of broiler breeders [Volume 53, Issue 4, 2022, Pages 233-244]
-
Broilers
The effect of inorganic selenium replacement with organic selenium from Spirulina algae on performance and breast meat quality of broilers [Volume 53, Issue 4, 2022, Pages 223-231]
-
B-spline
Estimation of genetic parameters of body weight traits in Markhoz goats, using B-spline random regression models [Volume 53, Issue 4, 2022, Pages 245-254]
-
Bypass protein
Evaluation of nutritive value of perceptible compounds of corn-steep liquor by tannins extracted from raisin by-products as a protein source in ruminant nutrition [Volume 53, Issue 4, 2022, Pages 255-271]
C
-
Calcium salt
The effect of fat supplement type on performance, nutrient digestibility and physiological parameters of finishing lambs during summer heat stress [Volume 53, Issue 1, 2022, Pages 33-42]
-
Carcass
The effect of natural Algasan pigment on yield and quality of Japanese quail meat [Volume 53, Issue 2, 2022, Pages 109-118]
-
Cattle
Bioinformatics analysis of gene sets enrichment between bovine embryonic cleavage and development blastocysts using DNA microarray data [Volume 53, Issue 1, 2022, Pages 53-68]
-
Cholistani
A comparative study of transcriptome coverage and single nucleotide polymorphisms of mtDNA in Holstein (Bos taurus) vs. Cholistani (Bos indicus) [Volume 53, Issue 3, 2022, Pages 187-201]
-
Cleavage
Bioinformatics analysis of gene sets enrichment between bovine embryonic cleavage and development blastocysts using DNA microarray data [Volume 53, Issue 1, 2022, Pages 53-68]
-
Coat color
Genome-wide association study and pathway analysis for identifying the genes associated with coat color in Lori-Bakhtiari sheep breed [Volume 53, Issue 3, 2022, Pages 153-160]
-
Corn-steep liquor
Evaluation of nutritive value of perceptible compounds of corn-steep liquor by tannins extracted from raisin by-products as a protein source in ruminant nutrition [Volume 53, Issue 4, 2022, Pages 255-271]
D
-
Daily weight gain
Compairing the effect of supplementing a mixed buffer and sodium bicarbonate on growth performance and rumen parameters of Holstein young bulls [Volume 53, Issue 3, 2022, Pages 161-169]
-
DHA
The effect of using different unsaturated fat sources in starter diet on performance and metabolic parameters of early weaned Ghezel lambs [Volume 53, Issue 2, 2022, Pages 81-96]
-
Dietary conversion ratio
Compairing the effect of supplementing a mixed buffer and sodium bicarbonate on growth performance and rumen parameters of Holstein young bulls [Volume 53, Issue 3, 2022, Pages 161-169]
-
Dry mater intake
Effects of CLA supplementation in diets with different levels of forage NDF on performance, serum metabolites and liver functionality in Holstein fresh cows [Volume 53, Issue 3, 2022, Pages 171-186]
E
-
Early weaning
The effect of using different unsaturated fat sources in starter diet on performance and metabolic parameters of early weaned Ghezel lambs [Volume 53, Issue 2, 2022, Pages 81-96]
-
Energy balance
Effects of CLA supplementation in diets with different levels of forage NDF on performance, serum metabolites and liver functionality in Holstein fresh cows [Volume 53, Issue 3, 2022, Pages 171-186]
-
EPA
The effect of using different unsaturated fat sources in starter diet on performance and metabolic parameters of early weaned Ghezel lambs [Volume 53, Issue 2, 2022, Pages 81-96]
-
Essential Fatty Acids
The effect of using different unsaturated fat sources in starter diet on performance and metabolic parameters of early weaned Ghezel lambs [Volume 53, Issue 2, 2022, Pages 81-96]
-
Excreta Nitrogen
Comparison of the absorption kinetics and utilization of crystalline-free and protein-bound methionine sources in broilers with single-meal feed consumption [Volume 53, Issue 1, 2022, Pages 1-11]
F
-
Fattening lamb
The effect of fat supplement type on performance, nutrient digestibility and physiological parameters of finishing lambs during summer heat stress [Volume 53, Issue 1, 2022, Pages 33-42]
-
Fatty acid
The effect of fat supplement type on performance, nutrient digestibility and physiological parameters of finishing lambs during summer heat stress [Volume 53, Issue 1, 2022, Pages 33-42]
-
Fertilization
Bioinformatics analysis of gene sets enrichment between bovine embryonic cleavage and development blastocysts using DNA microarray data [Volume 53, Issue 1, 2022, Pages 53-68]
-
Fresh dairy cows
Effects of CLA supplementation in diets with different levels of forage NDF on performance, serum metabolites and liver functionality in Holstein fresh cows [Volume 53, Issue 3, 2022, Pages 171-186]
G
-
GBLUP
The importance of pedigree information and the role of un-genotyped individuals on the neccesity of repeating the genomic selection of binary threshold traits [Volume 53, Issue 3, 2022, Pages 141-152]
-
Generation Distance
The importance of pedigree information and the role of un-genotyped individuals on the neccesity of repeating the genomic selection of binary threshold traits [Volume 53, Issue 3, 2022, Pages 141-152]
-
Gene Sets Enrichment
Bioinformatics analysis of gene sets enrichment between bovine embryonic cleavage and development blastocysts using DNA microarray data [Volume 53, Issue 1, 2022, Pages 53-68]
-
Genetic Relationships
The importance of pedigree information and the role of un-genotyped individuals on the neccesity of repeating the genomic selection of binary threshold traits [Volume 53, Issue 3, 2022, Pages 141-152]
-
Genome-wide association study
Genome-wide association study and pathway analysis for identifying the genes associated with coat color in Lori-Bakhtiari sheep breed [Volume 53, Issue 3, 2022, Pages 153-160]
-
Genomic scan
Genomic scan for selection signatures in native (Sarabi, Najdi and Taleshi) and Holstein cattle breeds using hapFLK method [Volume 53, Issue 3, 2022, Pages 203-209]
-
Genotype by environment interaction
The study of genotype by environment interaction for milk production traits in Iranian Holstein cattle [Volume 53, Issue 2, 2022, Pages 119-126]
-
Glutathione
Comparison of the absorption kinetics and utilization of crystalline-free and protein-bound methionine sources in broilers with single-meal feed consumption [Volume 53, Issue 1, 2022, Pages 1-11]
-
Grooming behaviore
Evaluation of probiotic potential of lactic acid bacteria isolated from bee gastrointestinal tract and their effect on some productive parameters of colonies [Volume 53, Issue 2, 2022, Pages 97-107]
H
-
Helmeted Guineafowls
Identification of single nucleotide polymorphism in Iranian Helmeted Guineafowl ecotypes to study the phylogenetic relationships and inbreeding [Volume 53, Issue 1, 2022, Pages 43-51]
-
Holstein
A comparative study of transcriptome coverage and single nucleotide polymorphisms of mtDNA in Holstein (Bos taurus) vs. Cholistani (Bos indicus) [Volume 53, Issue 3, 2022, Pages 187-201]
-
Holstein cows
Effects of supplementing close-up diets with rumen undegradable protein on metabolitc status and the incidence of health disorders of Holstein cows during the hot season [Volume 53, Issue 4, 2022, Pages 211-222]
-
Homocysteine
Comparison of the absorption kinetics and utilization of crystalline-free and protein-bound methionine sources in broilers with single-meal feed consumption [Volume 53, Issue 1, 2022, Pages 1-11]
-
Honeybees
Evaluation of probiotic potential of lactic acid bacteria isolated from bee gastrointestinal tract and their effect on some productive parameters of colonies [Volume 53, Issue 2, 2022, Pages 97-107]
-
Hormone
The effect of different levels of organic selenium on blood parameters of roosters under dexamethasone stress [Volume 53, Issue 2, 2022, Pages 69-79]
-
Hydroxy selenomethionine
The effect of different levels of organic selenium on blood parameters of roosters under dexamethasone stress [Volume 53, Issue 2, 2022, Pages 69-79]
I
-
In-Ovo injection
Effect of garlic or tomato powder feeding and its comparison with In-Ovo injection of garlic or tomato hydroalcoholic extracts on performance, blood parameters, sex differentiation and hatchability of broiler breeders [Volume 53, Issue 4, 2022, Pages 233-244]
-
Interbull
The study of genotype by environment interaction for milk production traits in Iranian Holstein cattle [Volume 53, Issue 2, 2022, Pages 119-126]
J
-
Japanease quail
The effect of natural Algasan pigment on yield and quality of Japanese quail meat [Volume 53, Issue 2, 2022, Pages 109-118]
L
-
Linolenic Acid
The effect of using different unsaturated fat sources in starter diet on performance and metabolic parameters of early weaned Ghezel lambs [Volume 53, Issue 2, 2022, Pages 81-96]
M
-
Magnesium
Effect of different sources of magnesium in prepartum diets on energy metabolism, performance and health of Holstein cows [Volume 53, Issue 1, 2022, Pages 13-22]
-
Mehraban lambs
The effect of adding a mixture of peppermint, thyme and rosemary essential oils to diet on growth performance, rumen fermentation parameters and blood metabolites of fattening lambs [Volume 53, Issue 4, 2022, Pages 273-285]
-
Milk fat percentage
Effects of CLA supplementation in diets with different levels of forage NDF on performance, serum metabolites and liver functionality in Holstein fresh cows [Volume 53, Issue 3, 2022, Pages 171-186]
N
-
Native cattle
Genomic scan for selection signatures in native (Sarabi, Najdi and Taleshi) and Holstein cattle breeds using hapFLK method [Volume 53, Issue 3, 2022, Pages 203-209]
-
NEFA
Effect of different sources of magnesium in prepartum diets on energy metabolism, performance and health of Holstein cows [Volume 53, Issue 1, 2022, Pages 13-22]
P
-
Pedigree Information
The importance of pedigree information and the role of un-genotyped individuals on the neccesity of repeating the genomic selection of binary threshold traits [Volume 53, Issue 3, 2022, Pages 141-152]
-
Pediococcus
Evaluation of probiotic potential of lactic acid bacteria isolated from bee gastrointestinal tract and their effect on some productive parameters of colonies [Volume 53, Issue 2, 2022, Pages 97-107]
-
Performance
The effect of inorganic selenium replacement with organic selenium from Spirulina algae on performance and breast meat quality of broilers [Volume 53, Issue 4, 2022, Pages 223-231]
-
Performance
Investigation on the effects of dietary protease supplementation in broiler diets containing full-fat soybean extruded at different temperatures [Volume 53, Issue 2, 2022, Pages 127-139]
-
Performance
Effect of garlic or tomato powder feeding and its comparison with In-Ovo injection of garlic or tomato hydroalcoholic extracts on performance, blood parameters, sex differentiation and hatchability of broiler breeders [Volume 53, Issue 4, 2022, Pages 233-244]
-
Physiological traits
The effect of fat supplement type on performance, nutrient digestibility and physiological parameters of finishing lambs during summer heat stress [Volume 53, Issue 1, 2022, Pages 33-42]
-
Prepartum
Effect of different sources of magnesium in prepartum diets on energy metabolism, performance and health of Holstein cows [Volume 53, Issue 1, 2022, Pages 13-22]
-
Probiotics
Evaluation of probiotic potential of lactic acid bacteria isolated from bee gastrointestinal tract and their effect on some productive parameters of colonies [Volume 53, Issue 2, 2022, Pages 97-107]
Q
-
QTL
Genomic scan for selection signatures in native (Sarabi, Najdi and Taleshi) and Holstein cattle breeds using hapFLK method [Volume 53, Issue 3, 2022, Pages 203-209]
R
-
Retained Placenta
Effect of different sources of magnesium in prepartum diets on energy metabolism, performance and health of Holstein cows [Volume 53, Issue 1, 2022, Pages 13-22]
-
Rumen fluid
Compairing the effect of supplementing a mixed buffer and sodium bicarbonate on growth performance and rumen parameters of Holstein young bulls [Volume 53, Issue 3, 2022, Pages 161-169]
-
Rumen undegradable protein
Effects of supplementing close-up diets with rumen undegradable protein on metabolitc status and the incidence of health disorders of Holstein cows during the hot season [Volume 53, Issue 4, 2022, Pages 211-222]
S
-
Signature of selection
Genomic scan for selection signatures in native (Sarabi, Najdi and Taleshi) and Holstein cattle breeds using hapFLK method [Volume 53, Issue 3, 2022, Pages 203-209]
-
Spirulina Algae
The effect of inorganic selenium replacement with organic selenium from Spirulina algae on performance and breast meat quality of broilers [Volume 53, Issue 4, 2022, Pages 223-231]
-
Starter diet
The effect of using different unsaturated fat sources in starter diet on performance and metabolic parameters of early weaned Ghezel lambs [Volume 53, Issue 2, 2022, Pages 81-96]
T
-
Tomato Powder
Effect of garlic or tomato powder feeding and its comparison with In-Ovo injection of garlic or tomato hydroalcoholic extracts on performance, blood parameters, sex differentiation and hatchability of broiler breeders [Volume 53, Issue 4, 2022, Pages 233-244]
-
Transcriptome coverage
A comparative study of transcriptome coverage and single nucleotide polymorphisms of mtDNA in Holstein (Bos taurus) vs. Cholistani (Bos indicus) [Volume 53, Issue 3, 2022, Pages 187-201]
W
-
Weight gain
The effect of natural Algasan pigment on yield and quality of Japanese quail meat [Volume 53, Issue 2, 2022, Pages 109-118]
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