%0 Journal Article %T The Effect of Multi Enzyme Supplementation to Tomato Pomace, as Based on Corn-Soybean Meal Diets, on Performance and Carcass Traits in Broiler Chicks %J Iranian Journal of animal Science %I پردیس کشاورزی و منابع طبیعی دانشگاه تهران %Z 2008-4773 %A Safamehr, Alireza %A Shams Borhan, Mohamad Bahaodin %A Shahir, Mohamad Hosein %D 2010 %\ 05/22/2010 %V 41 %N 1 %P - %! The Effect of Multi Enzyme Supplementation to Tomato Pomace, as Based on Corn-Soybean Meal Diets, on Performance and Carcass Traits in Broiler Chicks %K broiler chicks %K Carcass traits %K Multi enzyme %K performance %K Tomato pomace %R %X This experiment was carried out to study effect of supplementary multi enzyme (0, 4 gr per 100 kg of diet) to corn-soybean meal based diets with different levels of Tomato Pomace (TP, 0, 2, 4, 6 and 8 %, respectively) on chick performance and carcass traits. Four hundred and eighty 480 day-old chicks (Ross-308) were employed [four replicates (n=20)] in a completely randomized experimental design of a factorial arrangement of 2×5. The results revealed that in starter stage the addition of 6% TP to diet significantly decreased weight gain in comparison with control. Feed intake and conversion ratio were greater (p %U https://ijas.ut.ac.ir/article_21021_f1b00875b45d2e5938e9791eeb522deb.pdf