1. The effects of polyunsaturated fatty acids on ascites incidence in broiler chickens

Volume 46, Issue 3, Autumn 2015, Pages 325-334

10.22059/ijas.2015.56426

Ali Asghar Saki; Mojtaba Haghighat; Azam Yousefi; Milad Manafi

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2. Effect of Organic Acids Mixture and Two Methionine Sources on Performance, Carcass Characteristics and Gastrointestinal Tract in Broiler

Volume 43, Issue 1, Spring 2012, Pages 41-49

10.22059/ijas.2012.24908

aliasghar saki; morteza eftekhari

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• PDF 286.74 K

3. Effect of Different Levels of Vitamin E and Soybean Oil on Production Performance and on Mammary Gland Health in Holstein Cows

Volume 41, Issue 4, Winter 2011, Pages 299-307

Mohsen Bayat; Hasan Ali Arabi; Mohammad Mahdi Tabatabaei; Ali Asghar Saki; Dariush Alipour; Pouya Zamani; Ahmad Ahmadi; Zahra Zamani; Amir Hosein Dezfoulian

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• PDF 190.77 K

4. Effect of Various Levels of Barley and Multi Enzyme on Metabolizable Energy, Dry Matter and Protein Digestibility of Diets and Performance of Broiler Chicks

Volume 42, Issue 3, Winter 2011, Pages 275-283

Ali-asghar Saki; Sara Mirzaei Goudarzi; Shahab Ghazi; Mohammad Mehdi Moeini; Fatemeh Sahebi Ala

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• PDF 248.28 K

5. Effect of Dietary Cation-Anion Difference on Acid- Base Balance, Calcium Homeostasis and Performance of Holstein Dairy Cows

Volume 41, Issue 2, Summer 2010

Ali Razeghi; Hasan AliArabi; Seyed Mohamad Mahdi Tabatabaei; Ali Asghar Saki; Pouya Zamani

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• PDF 202.12 K