Volume 53 (2022)
Volume 52 (2021)
Volume 51 (2020)
Volume 50 (2019)
Volume 49 (2018)
Volume 48 (2017)
Volume 47 (2016)
Volume 46 (2015)
Volume 45 (2014)
Volume 44 (2013)
Volume 43 (2012)
Volume 42 (2011)
Volume 41 (2010)
Volume 40 (2009)
Volume 39 (2009)
Estimating Chemical Composition, Degradation Parameters and Gas Production of Persian Clover Nutrients at Different Plant's Growth Stages

Seyed Mohammad Mehdi Tabatabaei; Behrouz Najaf-nejad; Pouya Zamani; Akbar Taghizadeh; Ahmad Ahmadi; Hassan Aliarabi

Volume 42, Issue 3 , January 2011, , Pages 255-264

Abstract
  This study was conducted to determine the chemical composition, degradability characteristics gas production as well as the phenomenon of the Persian clover (Trifolium resopinatum) when at some growth stages of the were early budding to full flowering, namely: early budding (I), full budding (II), early ...  Read More

Nutritive Value and Digestibility Parameters of Starchy Feeds Assayed, Using in vivo and in vitro Methods

Mansour Naderi; Rasoul PirMohammadi; Akbar Taghizadeh

Volume 41, Issue 3 , December 2010, , Pages 265-274

Abstract
  This research was planned to evaluate the nutritive value of some starchy feeds including wheat grain, wheat flour, starch grades 1 and 2 through in vivo, in vitro and gas test methods. The first experiment was done through an employment of 4 Maku-ii rams with 43.2±1.4 Kg of body weight in a completely ...  Read More